Crossipdrinks

Food, Drinks & Restaurants · Snacks & Sweets

Crossip Drinks sells alcohol-free spirits, aperitifs and ready-to-serve mocktails in 50 cl and 20 cl formats. Bottles sit in the premium tier, retailing £18–£24 online, with mixed cases and subscription bundles that shave 10–15 %. Sales are DTC through crossipdrinks.com plus a selective list of UK bars, restaurants and specialty bottle shops; no mass retail listings. The brand’s USP is a “macerate & extract” production method that layers bitter, sweet and aromatic botanicals without distillation, giving complex, spirit-like mouthfeel at 0.0 % ABV. Flagship SKUs—Pure Hibiscus, Dandy Smoke and Fresh Citrus—are designed to be used in 25 ml measures, yielding 20 servings per bottle and replicating classic cocktails such as Negronis or Margaritas without alcohol. Core buyers are 25-45-year-old urban professionals who want mid-week drinks or designated-driver options without sugar-heavy sodas. They value wellness, inclusive socialising and craft flavour; social content emphasises gym-goers, foodies and pregnant consumers hosting “booze-free” dinners. Crossip competes in the fast-growing no-/low-alcohol segment against both distilled 0.5 % botanical spirits and mainstream flavoured waters. It differentiates by guaranteeing 0.0 % ABV, using bartender-developed recipes, and positioning itself as a premium culinary ingredient rather than a substitute for gin or whisky.

Complex flavours, zero alcohol, entirely craft spirit