Re Vita

Re-Vita sells plant-based liquid supplements that combine botanical extracts with fruit-juice concentrates; the line centers on daily “shot” tonics for immunity, energy, digestion and skin. All SKUs are USDA-organic, non-GMO and sold in 32-oz refill bottles or 2-oz travel sachets; retail prices run $34–$49 per bottle, placing the brand in the mid-range functional-beverage bracket. Distribution is DTC through re-vita.com and Amazon, plus 1,200+ natural-food stores and co-ops across the U.S. The formulas are built around a proprietary 6-mushroom mycelial biomass grown on organic oats, delivering 2,000 mg of beta-glucan-rich polysaccharides per 1-oz serving—an ingredient level unmatched in ready-to-drink supplements. Every SKU is fermented for 30 days to convert sugars and increase bioavailability, then bottled in UV-blocking glass with a 18-month shelf life without preservatives. Flagskus include Re-Vita Immunity (elderberry-licorice) and Re-Vita Glow (maqui-ceramides), both top-5 sellers on Amazon’s “herbal supplement drinks” list. Core buyers are 25-45-year-old urban professionals who already buy organic groceries, track sleep and steps, and want a grab-and-go alternative to pills or powders. The brand speaks to values of transparency (full COAs posted by lot number) and circularity—customers receive a prepaid label to send back glass bottles for sanitizing and refill, earning 15 % credit on the next order. Re-Vita competes in the fast-growing “functional shot” aisle against kombuchas, mushroom coffees and vitamin waters; it differentiates by offering therapeutic-level actives in a juice base with verified zero added sugar and verified carbon-negative production.