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Essen, Getränke & Restaurants · Snacks & Sweets

Beeyondsnacks

Crispy seaweed that actually tastes good and does good

Vegan

Beeyondsnacks sells baked seaweed chips in flavors such as Texas BBQ, Himalayan Sea Salt and Chili Lime. Bags are priced at roughly $2.99 (1-oz) and $19.99 (six-pack), placing the line in the mid-range better-for-you snack tier. Distribution is DTC through beeyondsnacks.com, Amazon and Walmart Marketplace, plus selective Southern California grocery and airport stores. The chips are gluten-free, non-GMO, top-8-allergen-free, 100-calories per serving and baked rather than fried, using U.S.-grown seaweed paired with California rice. The company highlights female, minority ownership and donates a portion of proceeds to ocean-cleanup nonprofits, positioning the brand as “planet-friendly protein.” Standout SKU is the 6-pack variety box, routinely promoted in Amazon’s “bestseller” seaweed snack list. Core buyers are 25-45-year-old professionals, parents and fitness-focused consumers seeking salty crunch without wheat, dairy or added sugar. Keto, vegan and low-carb dieters use the chips as rice-cracker or potato-chip swaps; lunch-box packers value the allergen-free pledge and single-serve format. Beeyondsnacks competes in the crowded alternative-chip aisle against puffed legume, coconut and seaweed crisps. It differentiates by combining rice-based crunch with U.S. seaweed, baked texture, female-led storytelling and sub-$3 impulse price point—attributes rarely united in one bag.

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