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Arribanutrition

Fuel your peak with superfoods rooted in Andean tradition

RecicladoOrgânicoVegano

Arribanutrition sells plant-based protein powders, super-food blends, and single-ingredient supplements priced in the mid-range tier: most SKUs fall between $24–$39 for 20–30 servings. The catalog is vegan, gluten-free, soy-free, and uses only natural flavors and stevia or monk-fruit sweeteners. Sales are direct-to-consumer through the brand’s own Shopify site and Amazon storefront; no brick-and-mortar distribution is listed. The brand’s point of difference is Latin-American botanical sourcing—ingredients like lucuma, camu-camu, and sacha inchi appear in every formula—and fully transparent COAs (certificates of analysis) posted per lot. Flagship SKUs include “Café Mocha Plant Protein” and “Andean Berry Immunity Blend,” both certified USDA Organic and Informed-Sport tested. All pouches are made from 40 % post-consumer recycled plastic and carry carbon-neutral shipping. Core buyers are 25-40-year-old fitness-oriented professionals in the U.S. and Canada who want clean, functional nutrition that aligns with eco-conscious and culturally inclusive values. Many customers follow CrossFit, obstacle-course racing, or cycling communities and prioritize third-party testing over lowest cost. Arribanutrition competes in the crowded mid-priced vegan protein set where differentiation typically hinges on flavor variety or influencer marketing. It separates itself by spotlighting novel South-American super-foods, bilingual packaging (English/Spanish), and lot-level lab transparency—tactics that appeal to ingredient-savvy shoppers seeking both performance and cultural authenticity.

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